Whole30 – Day 12

Today was good, tried a new pesto recipe and it worked well.

Breakfast – 2 scrambled eggs in coconut oil with home-made salsa and black coffee.

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Lunch Рleftover venison taco meat and greens salad with green bell pepper and radishes.

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Dinner – grilled boneless pork chops with leftover cherry BBQ sauce and zoodles in fresh home-made pesto.

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Snacks – snap peas, cashews, and club soda with oranges and pomegranate seeds.

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Whole30 – Day 11

Today was wet, cold and just plan miserable in NC. But I got all my meals in and started week two strong.

Breakfast – 2 scrambled eggs in coconut oil covered in home-made salsa.

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Lunch – Leftover pork chops form Saturday and greens salad with radishes and green bell peppers.

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Dinner – venison tacos with taco seasoning form St. Louis in lettuce.

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Snacks – sugar snap peas and whole cashews.

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Whole30 – Day 10

Today I was dreading another Sunday Dinner with the family. Especially since my sister was planning on ordering pizza. I told her I would be bringing my own food and came up with a plan. Then my hubby put his back out and need to be driven to urgent care. I grabbed my snacks, vitamins, and water and headed out the door. The day was calorie light, but I did not go to bed hungry.

Breakfast – 2 eggs scrambled cooked in coconut oil (my new fav), topped with home-made salsa and black coffee.

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Lunch – Nope. I was waiting in the car eating my snacks because I refused to be in the urgent care waiting room with a shit-ton of sick people.

Dinner – NY Strip steak and cabbage steaks with olive oil and garlic.

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Snack – Whole Cashews

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Whole30 – Day 9

Today was good for a weekend. My hubby and I are DINKS (Dual Income No Kids) so we sleep in on the weekends, since our work days start at 4:30 am. I did not get up until after 11:00 am so there were only two meals today.

Breakfast – 2 eggs scrambled cooked in coconut oil, home-made salsa, and black coffee.

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While running around town getting salsa supplies and food for the next week I had some almonds and cashews.

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Dinner РThis was great, grilled pork chops, Cherry BBQ sauce courtesy of http://nomnompaleo.com, and zucchini zoodles stir fried in sesame oil and ginger.

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And while watching football…club soda with orange slices since beer and wine are off the list for the next 30.

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Whole30 – Day 8

Almost a week in and still Okay. Got all my meals in and made my weekly trip to Whole Foods. There is not one in the town that I live, but there IS one in the town where I work. Found this wonderful thing called ghee and great ingredients to make home-made BBQ sauce.

Breakfast – 2 scrambled eggs with home-salsa and black coffee.

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Lunch – smoked chicken with mixed greens salad, radishes, and green bell peppers.

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Dinner – the very last of the smoked pork and a bag of steamed veggies with ghee.

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Ever-fateful snacks – almonds and green beans. I did buy some cashews so there will be a change up next week!

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